Shareables
For the Table
Burrata
Soft, fresh and creamy burrata dressed simply with olive oil, fresh cracked black pepper and our crisp house crackers.$12$12Soft, fresh and creamy burrata dressed simply with olive oil, fresh cracked black pepper and our crisp house crackers.
Lemon Basil Burrata
Soft, fresh and creamy burrata dressed with our vibrant lemony basil vinaigrette and our crisp house crackers.$14$14Soft, fresh and creamy burrata dressed with our vibrant lemony basil vinaigrette and our crisp house crackers.
Fare Hummus & Crudite
Our delish Fare Hummus served with fresh seasonal crudite and Fare crackers.$16$16Our delish Fare Hummus served with fresh seasonal crudite and Fare crackers.
Pimento Cheese
A sharable scoop of both Classic and Chef's pimento cheese with our house infused hot honey, served with house crackers.$14$14A sharable scoop of both Classic and Chef's pimento cheese with our house infused hot honey, served with house crackers.
Whipped Goat Cheese & Bacon
Smooth, tangy goat cheese whipped until light and fluffy. Finished with a drizzle of our house infused hot honey and chopped nitrate/nitrite-free, uncured, natural bacon. Served with crisp house crackers.$15$15Smooth, tangy goat cheese whipped until light and fluffy. Finished with a drizzle of our house infused hot honey and chopped nitrate/nitrite-free, uncured, natural bacon. Served with crisp house crackers.
Smoked Salmon
Organic cream cheese whipped to fluffiness, topped with flaky smoked salmon, capers, diced red onion, fresh chives, house infused lemon oil, flaked sea salt, and served with house crackers$18$18Organic cream cheese whipped to fluffiness, topped with flaky smoked salmon, capers, diced red onion, fresh chives, house infused lemon oil, flaked sea salt, and served with house crackers
White Truffle Popcorn
Fresh air popped popcorn tossed with white truffle oil, ghee and dressed with freshly grated pecorino$10$10Fresh air popped popcorn tossed with white truffle oil, ghee and dressed with freshly grated pecorino
Truffled Pomme Frites
Crispy roasted russet potatoes tossed in white truffle ghee and dressed with flaked sea salt then topped with freshly grated pecorino and parsley. Served with house garlic lemon aioli.$14$14Crispy roasted russet potatoes tossed in white truffle ghee and dressed with flaked sea salt then topped with freshly grated pecorino and parsley. Served with house garlic lemon aioli.
Deviled Eggs
Fresh from the Harper Hill farm, four chicken eggs, deliciously deviled, air-fried (gluten-free) panko shrimp, and a top off of our house Old Soul Bourbon bacon jam then perched on fresh arugula.$22$22Fresh from the Harper Hill farm, four chicken eggs, deliciously deviled, air-fried (gluten-free) panko shrimp, and a top off of our house Old Soul Bourbon bacon jam then perched on fresh arugula.
SFSoy-Free
Burrata Caprese
Soft, fresh and creamy burrata dressed with fresh plump cherry tomatoes marinated in an herby balsamic vinaigrette with our crisp house crackers.$16$16Soft, fresh and creamy burrata dressed with fresh plump cherry tomatoes marinated in an herby balsamic vinaigrette with our crisp house crackers.
Fare Hummus
Fresh, house crafted, small batch hummus made from chickpeas, tahini, fresh herbs and citrus juices. Served with Fare crackers.$12$12Fresh, house crafted, small batch hummus made from chickpeas, tahini, fresh herbs and citrus juices. Served with Fare crackers.
Fare Hummus & Greek Pico
Dressed atop our Fare Hummus, this vibrant blend of crisp cucumber, briny olives, fresh cherry tomatoes, and tangy pepperoncini - finished with fresh herbs and crumbled feta. Perfect for scooping with our house crackers.$16$16Dressed atop our Fare Hummus, this vibrant blend of crisp cucumber, briny olives, fresh cherry tomatoes, and tangy pepperoncini - finished with fresh herbs and crumbled feta. Perfect for scooping with our house crackers.
Whipped Goat Cheese
Smooth, tangy goat cheese whipped until light and fluffy. Finished with a drizzle of our house infused hot honey. Served with crisp house crackers.$12$12Smooth, tangy goat cheese whipped until light and fluffy. Finished with a drizzle of our house infused hot honey. Served with crisp house crackers.
Whipped Goat Cheese & Candied Dates
Smooth, tangy goat cheese whipped until light and fluffy. Dressed with thyme and rosemary candied dates. Finished with a drizzle of our house infused hot honey. Served with crisp house crackers.$16$16Smooth, tangy goat cheese whipped until light and fluffy. Dressed with thyme and rosemary candied dates. Finished with a drizzle of our house infused hot honey. Served with crisp house crackers.
Featured
Southbound Crab Dip
Louisiana lump crab, MS State Edam, and mascarpone melded with house spices, baked golden in a cast iron skillet. Rich, creamy, and steeped in hail state charm. Served with toasted house sourdough.$24$24Louisiana lump crab, MS State Edam, and mascarpone melded with house spices, baked golden in a cast iron skillet. Rich, creamy, and steeped in hail state charm. Served with toasted house sourdough.
Fare House Crackers
Crisp and naturally gluten-free, our artisanal cauliflower crackers offer a refined balance of flavor and texture - thoughtfully crafted to elevate any accompaniment.$5$5Crisp and naturally gluten-free, our artisanal cauliflower crackers offer a refined balance of flavor and texture - thoughtfully crafted to elevate any accompaniment.
Broiled Wedge
Crisp lettuce wedge, seasoned and broiled and dressed with juicy pomegranate arils, toasty chopped pistachio and a house miso-ginger dressing.$13.75$13.75Crisp lettuce wedge, seasoned and broiled and dressed with juicy pomegranate arils, toasty chopped pistachio and a house miso-ginger dressing.
PPaleoTNTree NutsSHARABLES
Featured
Roasted Cauliflower
Pan-roasted cauliflower florets, tossed in house Greek herbs and finished with tangy, fresh, crumbled feta. Bright, savory, and simply elegant.$15$15Pan-roasted cauliflower florets, tossed in house Greek herbs and finished with tangy, fresh, crumbled feta. Bright, savory, and simply elegant.
Mushrooms
Ancient-grain quinoa folded with thyme-rubbed
cremini mushrooms and mellow roasted garlic,
nutrient-dense, earthy, and beautifully composed.$16$16Ancient-grain quinoa folded with thyme-rubbed
cremini mushrooms and mellow roasted garlic,
nutrient-dense, earthy, and beautifully composed.
Featured
Salmon Bites
Wild caught Atlantic salmon bites, dusted with house seasonings then pan seared and dressed in our house honey garlic sauce. Finished with toasted sesame seeds and scallions.$24$24Wild caught Atlantic salmon bites, dusted with house seasonings then pan seared and dressed in our house honey garlic sauce. Finished with toasted sesame seeds and scallions.
Featured
Spanish Shrimp
Gambas al Ajillo - oven roasted jumbo gulf shrimp, tossed in house seasonings then baked in cast iron with a bold yet delicate garlicky infused ghee sauce. Served with our house sourdough toasts and lemons.$26$26Gambas al Ajillo - oven roasted jumbo gulf shrimp, tossed in house seasonings then baked in cast iron with a bold yet delicate garlicky infused ghee sauce. Served with our house sourdough toasts and lemons.
Herbed Lamb Chops
Three tender New Zealand lamb chops, pan-seared with fresh herbs and olive oil, presented with our signature house chutney — a vibrant take on chimichurri that lends depth, brightness, and balance to the dish.$25$25Three tender New Zealand lamb chops, pan-seared with fresh herbs and olive oil, presented with our signature house chutney — a vibrant take on chimichurri that lends depth, brightness, and balance to the dish.
Field & Fin
Perfectly seared wild-caught, Atlantic salmon filet served over tender spinach and portobello mushrooms, finished with a velvety, buttery beurre blanc. Simple, elegant, and beautifully seasonal.
Available Wednesday- Saturday$31$31Perfectly seared wild-caught, Atlantic salmon filet served over tender spinach and portobello mushrooms, finished with a velvety, buttery beurre blanc. Simple, elegant, and beautifully seasonal.
Available Wednesday- Saturday
Coast & Corn
Fresh, colossal coastal scallops delicately pan seared and served over creamy pecorino polenta. Roasted sweet corn and garlicky browned 'butter' finish this signature favorite.$36$36Fresh, colossal coastal scallops delicately pan seared and served over creamy pecorino polenta. Roasted sweet corn and garlicky browned 'butter' finish this signature favorite.
Savage Blondes
Savage Harbour Bay, PEI
Opens with a sharp, clean brine that bites the tongue, transitioning into crisp, crunchy meats with a sweet, stony, and refreshing mineral finish.Savage Harbour Bay, PEI
Opens with a sharp, clean brine that bites the tongue, transitioning into crisp, crunchy meats with a sweet, stony, and refreshing mineral finish.Each $4.50Half Dozen $27Dozen $54
Featured
Green Beans Gremolata
Fresh green beans tossed in house-made gremolata—bursting with lemon zest, garlic, and herbs—finished with toasted pine nuts for a subtle crunch. Bright, aromatic, and full of flavor.$16$16Fresh green beans tossed in house-made gremolata—bursting with lemon zest, garlic, and herbs—finished with toasted pine nuts for a subtle crunch. Bright, aromatic, and full of flavor.
Heirloom Carrots
Oven-roasted heirloom carrots glazed in olive oil and tahini, accented with bright pomegranate arils and crisp micro-greens for a balance of richness and vibrancy.
ALLERGEN: SESAME$18$18Oven-roasted heirloom carrots glazed in olive oil and tahini, accented with bright pomegranate arils and crisp micro-greens for a balance of richness and vibrancy.
ALLERGEN: SESAME
Featured
Gulf Coast Shrimp
Plump, jumbo Gulf Coast shrimp—lightly steamed, seasoned with a Southern spice blend, and chilled to perfection. Served with fresh lemon wedges and a trio of house-made sauces: tangy cocktail, Creole-style remoulade, and classic tartar.Plump, jumbo Gulf Coast shrimp—lightly steamed, seasoned with a Southern spice blend, and chilled to perfection. Served with fresh lemon wedges and a trio of house-made sauces: tangy cocktail, Creole-style remoulade, and classic tartar.Jumbo Gulf Shrimp Half $15Jumbo Gulf Shrimp Full $26
Caviar Service
Selection of Highland & Menlo caviars served with house chips. Accoutrements include house-crafted creme fraiche, diced red onion, fresh chives, shaved and cured Harper Hill duck egg, fresh lemonSelection of Highland & Menlo caviars served with house chips. Accoutrements include house-crafted creme fraiche, diced red onion, fresh chives, shaved and cured Harper Hill duck egg, fresh lemonHackleback Caviar $90American Caviar $125Kaluga Caviar $155Golden Osetra $155
Featured
Vietnamese Meatballs
Garlic, ginger, and cilantro with Asian spices marry with Castle Grove Plantation beef and baked to perfection. Dressed with our house hoisin sauce.$26$26Garlic, ginger, and cilantro with Asian spices marry with Castle Grove Plantation beef and baked to perfection. Dressed with our house hoisin sauce.
Tide & Table
Golden-seared Louisiana lump crab cakes served with fire-roasted asparagus and vine-ripened tomatoes, drizzled with balsamic reduction and paired with a whipped lemon crema — a fresh harmony of coastal flavor and Southern tradition.
Available Wednesday - Saturday$29$29Golden-seared Louisiana lump crab cakes served with fire-roasted asparagus and vine-ripened tomatoes, drizzled with balsamic reduction and paired with a whipped lemon crema — a fresh harmony of coastal flavor and Southern tradition.
Available Wednesday - Saturday
Braised Short Rib
Miso-braised beef short rib sitting pretty on our favorite whiskey whipped Vardaman sweet potatoes and dressed with a miso-ginger demi-glace.
She's yummy y'all!$33$33Miso-braised beef short rib sitting pretty on our favorite whiskey whipped Vardaman sweet potatoes and dressed with a miso-ginger demi-glace.
She's yummy y'all!
Queen's Cup
PEI (Prince Edward Island)
Plump and silky meat featuring a salty-sweet flavor with a clean, crisp finish and an earthy mineral aftertastePEI (Prince Edward Island)
Plump and silky meat featuring a salty-sweet flavor with a clean, crisp finish and an earthy mineral aftertasteEach $4Half Dozen $24Dozen $48